Davies
Chocolates

Delicious hand-crafted chocolates made in Sydney since 1932. Now gluten free and palm oil free – delivered throughout Australia.

Welcome to Davies

Davies Chocolates was founded by Sidney Davies. Sidney had a passion for making handmade chocolate from his kitchen. In time, he became a master at his craft and developed a loyal customer following. You can still visit Davies’ chocolate factory in Kingsgrove south of Sydney’s CBD or buy your Davies chocolates online and delivered to your door across Australia.

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Gluten Free Chocolates

Ordered online, prompt delivery. Chocolates arrived in perfect condition and of course, delicious!

 

Sue

Handmade Chocolates

Mother’s Day, birthdays, anniversaries… No matter what special event you’re celebrating, you’ll find in our lovingly handmade chocolates the perfect gift for any occasion.

Simply order online across Australia. Davies chocolates are the chocolate shop near you!

Chocolate Easter Eggs by Davies Chocolates Sydney

Delicious Gluten Free Chocolates

Traditionally, our handmade chocolate process used flour in dusting (as bakers do when making bread) — we sprinkled wheat flour to keep the newly formed chocolate centres from sticking to the trays.
Through experimentation, we succeeded in doing away with the flour dusting in our recipes, and thus were able to produce delicious, gluten-free chocolates!

Handmade in Sydney
Without Palm Oil

Our hand-crafted chocolates are also palm oil free! Davies handmade chocolates are made with cocoa powder and cocoa butter, they are NOT MADE with vegetable fat or oil.
How do you ship in hot weather?

During Australia’s hot summer months, we recommend including a hot weather pack with your order to ensure your chocolates do not melt. It’s a small price to pay to keep your delicious Davies chocolates in their best condition!

Can I order Davies overseas?

Yes, but not through our online store.

Call us on +61 2 9502 2811 to discuss your options!

What is the meaning of handcrafted chocolates?

Handmade chocolates or handcrafted chocolates are individually created. We DO use small machines, always operated by one of our skilled chocolatiers. That personal attention ensures the quality. Each chocolate bonbon is unique in its own way.

The chocolates we hand craft at Davies Chocolates in Sydney — are gluten free chocolates and palm oil free chocolates — and yet they remain faithful to the original Davies Chocolate 1932 recipe and the delicious taste that has kept Australians coming back for more ever since!

How long does handmade chocolate last?

Our chocolates have a Best Before date of 15 months from the date of manufacture. Of course, storage conditions will have an effect on the chocolate.

Keep the chocolates in a pantry away from windows and sunlight. Also, if possible, store them between 15C and 21C”