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The Makings of Mother’s Day

The Makings of Mother’s Day

Making Mum feel special and loved is the aim of the day when it comes to the annual celebration of mothers everywhere. But do you know how Mother’s Day came to be and how it is celebrated in different cultures? In this article, we’re going to delve into a bit of the history of the day to see what’s behind the flowers and delicious boxes of Mother’s Day chocolates. Honouring mothers through the millennia The celebration of...

The Makings of Mother’s Day

The Makings of Mother’s Day

Making Mum feel special and loved is the aim of the day when it comes to the annual celebration of mothers everywhere. But do you know how Mother’s Day came to be and how it is celebrated in different...

The Origins of the Chocolate Easter Bunny

The Origins of the Chocolate Easter Bunny

Easter is a sacred holiday for many, and for many more, it is a time to overindulge in chocolate in the shape of bunnies and eggs. But have you ever paused mid-bunny-ear-bite to consider why you’re eating...

The Davies Chocolate Journey

The Davies Chocolate Journey

Chocolate, in our humble opinion, is one of the great discoveries ever made. We’re very proud of our Australian hand-crafted chocolates that use as many natural and local ingredients as possible. But did you...

How chocolate became the perfect gift

How chocolate became the perfect gift

Nobody ever felt bad receiving a box of chocolates. In fact, nobody ever felt bad receiving a gift in general. As humans, we like presents. It feels good to receive something nice from someone.  But do you...

Ethical indulgence with palm oil-free chocolate

Ethical indulgence with palm oil-free chocolate

Chocolate is the ultimate indulgence. That’s why we give it as gifts on special occasions, add it to every second dessert and treat ourselves to sneaky bars when we need a comforting pick-me-up....

What’s the scoop on gluten-free chocolate?

What’s the scoop on gluten-free chocolate?

Chocolate has been bringing satisfaction to humans for thousands of years. As production methods have changed, gluten now often gets added to chocolate. If you are a coeliac or gluten intolerant, it’s...