Chocolates at Davies
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Davies – making amazing, mouth-watering chocolates in Sydney since 1932. Order yours today!

Chocolates at Davies
Showing 21–40 of 80 resultsSorted by popularity
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Raspberry Creams – Milk
$15.95 -
Davies Dark Ginger Bar
$4.10 -
Mandarin Creams – Dark
$15.95 -
Hot Weather Pack
$12.00 -
Caramel Salty Creams – Milk
$15.95 -
Carry Me Away Mints 150g
$13.95 -
Caramel Salty Creams – Dark
$15.95 -
Mandarin Creams – Milk
$15.95 -
Cherry Creams – Dark
$15.95 -
Davies Gift Box E
$29.50 -
Passionfruit Creams – Milk
$15.95 -
Davies Duo
$8.95 -
Davies Gold Box 140g
$27.95 -
Pineapple Creams – Dark
$15.95 -
Davies Gift Box C
$19.95 -
Carry Me Away Strawberry Creams 150g
$13.95 -
Davies Milk Coconut Roughs 200g
$15.95 -
Mango Creams – Milk
$15.95 -
Carry Me Away Ginger 150g
$13.95 -
Davies VIP4
$14.00
How do you ship in hot weather?
During Australia’s hot summer months, we recommend including a hot weather pack with your order to ensure your chocolates do not melt. It’s a small price to pay to keep your delicious Davies chocolates in their best condition!
Can I order Davies overseas?
Yes, but not through our online store.
Call us on +61 2 9502 2811 to discuss your options!
What is the meaning of handcrafted chocolates?
Handmade chocolates or handcrafted chocolates are individually created. We DO use small machines, always operated by one of our skilled chocolatiers. That personal attention ensures the quality. Each chocolate bonbon is unique in its own way.
The chocolates we hand craft at Davies Chocolates in Sydney — are gluten free chocolates and palm oil free chocolates — and yet they remain faithful to the original Davies Chocolate 1932 recipe and the delicious taste that has kept Australians coming back for more ever since!
How long does handmade chocolate last?
Our chocolates have a Best Before date of 15 months from the date of manufacture. Of course, storage conditions will have an effect on the chocolate.
Keep the chocolates in a pantry away from windows and sunlight. Also, if possible, store them between 15C and 21C”