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    Weddings Chocolates

    Make your special day unforgettable with handmade wedding chocolates from Davies Chocolates. Handcrafted in Sydney for over nine decades, our luxury chocolates offer an elegant way to say “thank you” to your guests – ensuring everyone at your reception can safely indulge.

    Backed by nearly a century of artisan chocolatier experience, our time-tested recipes deliver rich couverture dark chocolate, smooth milk chocolate and classic soft-centred fondants.

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    Why Couples Choose Davies Chocolates for Their Wedding Day

    When planning your reception table settings, your bonbonniere should reflect the quality and warmth of your celebration. Here is why Australian couples trust Davies Chocolates for their big day:

    100% Certified Gluten-Free (Coeliac-Safe)

    Don’t worry about separate dietary gifts for guests. Every treat crafted in our Sydney facility is strictly gluten-free, allowing coeliac and gluten-sensitive guests to enjoy the exact same luxury chocolates as everyone else.

    100% Palm Oil-Free & Pure Cocoa Butter

    We prioritise ethical indulgence. Our traditional chocolate-making process uses pure cocoa butter without palm oil, synthetic fillers or unnecessary additives.

    Need to Know

    FAQ

    How do you ship in hot weather?
    During Australia’s hot summer months, we recommend including a hot weather pack with your order to ensure your chocolates do not melt. It’s a small price to pay to keep your delicious Davies chocolates in their best condition!
    Can I order Davies overseas?

    Yes, but not through our online store.

    Call us on +61 2 9502 2811 to discuss your options!

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